Just like chocolate and vanilla soft serve ice cream, I love eating desserts that are swirled. Marble cake (recipe here) gives you the best of both desserts – chocolate cake and vanilla cake. Marble cake never fails to remind me of my childhood, as I would drool while watching my mom swirl the chocolate and vanilla batter with a toothpick. I opted for a pan that made the cake more of a pound cake shape, but a 9 x 5 pan would have worked just as well. Next time, I would add more chocolate layers for a better swirl in the center of the cake, but regardless, there were enough chocolate and vanilla flavors in each bite.
Posted by Lauren on March 22, 2012
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